Miso Tahini Whipped Sweet Potato Bowl with Spiced Beans and Broccolini topped with Brown Sugar Toasted Pecans This is a great vegetarian dish that can easily be made vegan. But it is far from lacking flavor and depth. Use this as an intricate side dish to roasted meat or all on its own. Ingredients For…
Category: vegan
Edible Decor: Crafting Crystalline Kohakutou Sweets
My witchy little heart just loves an option to bring more crystals into the house, edible or not. These are some of my favorite little candies to have on hand. I put them in a variety of jars and tuck them away in places around the house. They have a long storage life, so they…
THE FOOD STORIES PROJECT 